The menu changes weekly to reflect what is seasonally and locally available. Combined with a spectacular bayside view of the Olympic Mountains over Puget Sound, Ray's Boathouse is the quintessential Northwest seafood experience.
Chef Peter Birk
Rays Boat House
Executive Chef Peter Birk, hand selects the best products from local purveyors and then prepare them simply to enhance the naturally fresh, clean flavors and succulent textures.
